Recipe - Party Parsnips And Carrots
Categories: Cooking Liv, Vegetables, Party Parsnips And Carrots
1 pound Each carrots and parsnips,
peeled and cut into 3 x 1/4
x 1/4inch sticks
1 teaspoon Olive oil
Preheat oven to 400 degree F. Spread vegetable sticks in single layer on
nonstick baking sheet. Sprinkle vegetables with olive oil. Toss until well
coated.
Bake, tossing vegetables frequently, 1 to 1 One half hours or until crisp and
golden.
Yield: 6 serving
Recipe By : COOKING LIVE SHOW #CL8738
Posted to MCRecipe Digest V1 #250
Date: Fri, 18 Oct 1996 14:58:57 0500
From: "Jon and Angele Freeman" jfreeman@netusa1.net
Party Parsnips And Carrots recipe makes 12 Servings
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