Recipe - Party Cheese Log

2 (8 oz) pkgs cream cheese,
softened
1 (10 oz) pkg sharp cheddar
cheese, shredded
1 tablespoon Chopped red pepper or
pimento
1 tablespoon Finely chopped onion
2 teaspoon Worcestershire sauce
4 teaspoon Lemon juice
1 ds Of ground red pepper
1 ds Of salt

Chopped pecans Chopped parsley

In large mixing bowl, beat cream cheese and cheddar cheese at medium speed
with electric mixer until well blended. Add remaining ingredients except
pecans and parsley; mix well. Chill several hours or overnight. Shape into
log; garnish with nuts and parsley. Serve with crackers. Approximately 2
cups.

Prep time: 15 minutes plus chilling

Microwave Tip: To soften cream cheese, microwave in bowl on medium (50%) 2
minutes.

Variations: Omit pecans. Roll in finely chopped parsley, dried beef or
toasted chopped almonds. Shape into 1 large or 1 inch balls. Coat with
chopped parsley. Serve with crackers or cucumber slices. Shape into
pyramid. Coat one side with chopped nuts, parsley, and chopped dried beef.
Shape into football with pimento strip lacing.

From: Kraft advertisement Posted by: Bill McGimpsey

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini