Recipe - Parmesan Butter Pan Biscuits

1/3 cup Butter or margarine
2 One fourth cup Allpurpose flour
2 tablespoon Parmesan cheese; grated
1 tablespoon Sugar
3 One half teaspoon Baking powder
1 teaspoon Basil leaves; chopped
1 tablespoon Fresh parsley; chopped
1 cup Milk

Heat oven to 400 degrees F. In a 9" square baking pan, melt butter in oven
(35 minutes). Meanwhile, in medium bowl combine all ingredients EXCEPT
milk. Stir in milk just until moistened. Turn dough onto lightly floured
surface; knead 10 times or until smooth. Roll dough into 12" x 4"
rectangle. Cut into 12 (1inch) strips and dip into the melted butter.
Place in the same pan. Bake for 20 to 25 minutes until lightly browned.
Posted to recipeludigest Volume 01 Number 164 by RecipeLu
recipelu@geocities.com on Oct 26, 1997