Recipe - Parlies

One half cup Butter
One half cup Molasses
One half cup Brown sugar; packed
2 cup Flour
2 teaspoon Ginger
1 teaspoon Cinnamon

Heat butter and molasses until butter is melted. Blend in brown sugar. Mix
in dry ingredients well. While dough is still hot, roll out small amounts
at a time until very thin. Cut in diamond shapes, rectangles or with cookie
cutters. Cook on a greased cookie sheet in 350 oven for 10 minutes or
until brown. Watch carefully...they burn easily.
Recipe By : Nana

Posted to FOODWINE Digest 12 October 96

Date: Sun, 13 Oct 1996 09:16:14 0400

From: Laura Hunter LHunter722@AOL.COM