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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Paper Dosa

Categories: Dosas, Femina, Femina1, Paper Dosa
Ingredients:

1 One fourth l Dosa batter
Oil

POUR about 300 ml dosa batter (on as wide a surface as possible), on a
preheated, greased dosa plate in an oval shape. Allow it to cook on low
heat for oneandahalf minutes. Scrape the upper layer to get a thin and
crisp dosa. Roll it up. Similarly prepare three more dosas. Serve
immediately with coconut chutney and sambhar.

Converted by MC_Buster.

Converted by MM_Buster v2.0l.


Paper Dosa recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!