Recipe - Papaya Relish

One half cup Red Onion; Chopped
One half cup Red Bell Pepper; Chopped
1 Red Chile; Small, *
1 tablespoon Vegetable Oil
One fourth cup Fresh Mint Leaves; Snipped
2 tablespoon Lime Juice
1 Papaya; **

* Chile should be seeded and finely chopped. ** Papaya should be pared,
seeded and cut into One half inch cubes.
~
Cook onion, bell pepper and chile in oil over medium heat, stirring
frequently, until tender. Stir in remaining ingredients. Cover and
refrigerate until chilled, about 2 hours. Makes 3 cups of relish.

Miscellaneous recipes from the collection of Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/momisc.zip