Recipe - Papaya Bread
Categories: Breads, Papaya Bread
1 cup Sugar
One half cup Butter or margarine
2 Eggs
1 cup Mashed ripe papaya
One fourth cup Chopped walnuts
One half cup Raisins
1 One half cup Flour
One fourth teaspoon Baking powder
1 teaspoon Baking soda
One half teaspoon Salt
One half teaspoon Ground cinnamon
One half teaspoon Ground allspice
One half teaspoon Ground ginger
Cream sugar with butter until light. Add eggs and beat until fluffy. Add
papaya, nuts and raisins and mix. Sift flour with baking powder, soda,
salt, cinnamon, allspice and ginger. Add to butter mixture. Pour batter
into greased waxedpaperlined 9 x 5inch loaf pan. Bake at 325F about 1
hour 5 minutes. Or fill greased muffin pans Three fourths full and bake at 325F 25
minutes. Makes 1 loaf or 16 muffins
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Papaya Bread recipe makes 8 Servings

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