Recipe - Papas Country Sausage Recipe
Categories: Meat, Papas Country Sausage Recipe
Ingredients:
Papas Country Sausage Recipe recipe makes 4 Servings
18 pound Lean pork
6 pound Pork fat
2 ounce Sage
1 One half cup Pepper
One half cup Salt
1 tablespoon Dried crushed red pepper
1 tablespoon Sugar
Have meat ground fine (twice is not too much). Combine all ingredients. Mix
well with hands. Shape into patties and fry in skillet.
MRS BETH HOSEY BOWDEN
JOINER, AR
From the book High Cotton Cookin', Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0918544149, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Papas Country Sausage Recipe recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
