Recipe - Pancake Faces

FOR THE PANCAKES
125 g Selfraising flour; (4oz)
40 g Caster sugar; (1 1/2oz)
1 md Size egg; beaten
150 ml Milk; (1/4pt)
1 tablespoon Vegetable oil

FOR THE DECORATION
2 tablespoon Chocolate spread
Selection of favourite
sweets eg.; mini
marshmallows,
; smarties, flake, chocolate
; buttons, strawberry
; shoelaces,
; liquorice

Mix the flour and sugar. Make a well in the centre and stir in the egg and
milk.

Lightly grease a nonstick frying pan and place the pan over a moderate
heat.

Drop the mixture in large spoonfuls onto the hot frying pan.

Cook for 23 minutes, until bubbles rise to the surface of the pancake,
then turn over and cook for a further 23 minutes on the other side.

Allow the pancakes to cool slightly, then spread with the chocolate spread.
Use the sweets to make happy faces.

Converted by MC_Buster.

NOTES : Create your own happy face using all your favourite ingredients.

Converted by MM_Buster v2.0l.