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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Pan Hamswiss Cheese

Categories: Appetizers, Pan Hamswiss Cheese
Ingredients:

1 Stick butter
2 tablespoon Sugar
1 tablespoon Grated cheese
2 tablespoon Prepared mustard
1 pack Rectangular dinner rolls

Directions : freeze rolls, combine butter, sugar and mustard. mix well.
when rolls are frozen well take out of freezer and cut open. put One half of
sauce on rolls in pan. put slices of ham and cheese, then ham and cheese
and put remainder of sauce over this. put in oven at 350 degrees for 25
min. or brown in oven then put in microwave till warm
Posted to recipeludigest Volume 01 Number 460 by Bunny
layla696@ix.netcom.com on Jan 6, 1998


Pan Hamswiss Cheese recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!