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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Oyster Sauce For Fillet Of Sole

Categories: Sauces, Oyster Sauce For Fillet Of Sole
Ingredients:

2 tablespoon Butter
2 tablespoon Flour
One fourth cup Oyster liquid
One half cup Heavy cream or evaporated
Milk

Melt butter in saucepan; add flour & stir. When mixture starts to
bubble, add cream & oyster liquid, little by little, stirring
constantly until it becomes a smooth thick sauce. Pour over fillets &
serve.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip


Oyster Sauce For Fillet Of Sole recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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