Recipe - Oyster Cracker Recipe

1/3 cup Orville's butter flavor
popping oil
Vegetable oil
1 pack Ranch salad dressing mix
2 teaspoon Dill weed
1 teaspoon Lemon pepper
1 pack Oyster crackers

Measure butter oil in a 2 cup measuring cup. Add enough vegetable oil to
make One half cup. Add the dressing mix, dill, and lemon pepper and mix till
dissolved with a fork. Put the crackers in a 9x13 pan and pour oil mixture
over all. Toss to coat. Leave on the counter and mix every 15 minutes or so
for about an hour until the liquid gets soaked up by the crackers. Store in
airtight container.

Posted to MMRecipes Digest V3 #347

From: jessann doe jessann@texas.net

Date: Wed, 18 Dec 1996 19:30:58 0600