Recipe - Oyster-Corn Fritter With Three Vinegar Emulsion
Categories: New, Thoroughly, Oyster-Corn Fritter With Three Vinegar Emulsion
Ingredients:
Oyster-Corn Fritter With Three Vinegar Emulsion recipe makes 10 Servings
6 Rock oysters
250 g Sausage meat; (9oz)
1 tablespoon Chopped parsley
1 tablespoon Chopped coriander
1 tablespoon Harissa
One half Lemon
Split oysters. Make sausage meat pate. Combine all other ingredients,
gently fry and serve with oysters and harrisa.
Converted by MC_Buster.
Posted to Digest breadbakers.v097.n, converted by MM_Buster v2.0l.
Oyster-Corn Fritter With Three Vinegar Emulsion recipe makes 10 Servings
Prepare a great meal for the whole family with this recipe!
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