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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Overnight Rolls

Categories: Breads, Breakfast, Overnight Rolls
Ingredients:

One half cup Brown Sugar
One half teaspoon Ground cinnamon
1/3 cup Butter
1 tablespoon Corn Syrup
1/3 cup Pecans; chopped
1 pack Bread dough; rolls, frozen

Grease bundt pan. For topping, heat all ingredients except bread dough
over low heat or in microwave, stirring until combined. Pour half of
topping in bottom of bundt pan. Arrange rolls around pan and top with
remaining topping. Spray piece of foil with PAM and cover bundt pan. Let
set out overnight. Bake at 350 degrees for 3035 minutes, keeping covered
with foil during baking.
Recipe By : Cindy Walker

Posted to MCRecipe Digest V1 #291

Date: Sun, 10 Nov 1996 15:32:18 0500

From: "Cindy Walker cwalker@gnatnet.net" cwalker@gnatnet.net

NOTES : Start at around 10 p.m. the night before.


Overnight Rolls recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!