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Recipe - Overnight French Toast

Categories: Breakfast, Overnight French Toast
Ingredients:

1 Loaf french bread; cut into
8 thick slices and placed
in a large flat dish
Combine:
5 Eggs;
Three fourths cup Milk;
One fourth teaspoon Baking powder;
1 tablespoon Vanilla;
Pour mixture over bread and
refrigerate over night
In the morning, combine:
20 ounce Frozen whole strawberries;
4 Bananas; ripe, cut or sliced up
1 cup Sugar;
1 tablespoon Apple pie spice;

Put fruit mixture in a large greased baking dish and top with prepared
bread. Sprinkle with cinnamon sugar. Bake in 450^ oven for 20 to 25
minutes. To serve lift out bread slices and place on plates. Spoon fruit on
top and serve. Serves 45.

Original PosterUnknown Reformatted for MM:dianeE 6/23/93


Overnight French Toast recipe makes 9 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!