Recipe - Overnight Casserole Breakfast (Land Of Nod)
Categories: Desserts, Fruits, Overnight Casserole Breakfast (Land Of Nod)
CJHARTLIN@MSN.COM
3 Egg yolks, beaten
2 tablespoon White sugar
2 tablespoon White vinegar
2 tablespoon Pineapple juice or syrup
from a can
1 tablespoon Butter
Salt to taste
2 cup Seeded grapes or drained
pitted cherries
2 cup Pineapple chunks, drained
2 cup Mandarin oranges, drained
2 cup Tiny marshmallows
1 cup Whipping cream, whipped
Combine the first six ingredients in a double boiler. Cook and stir until
thick. Do not boil! Fold this cooled sauce into whipped cream, then fold
into the fruit. Place in a large serving bowl and garnish the top with
fruit if desired. Place in refrigerator for 24 hours. Serve cold. Yield:
810 Source: Fare for Friends
Posted to MMRecipes Digest V4 #8 by "Cindy Hartlin"
cjhartlin@email.msn.com on Feb 16, 1999
Overnight Casserole Breakfast (Land Of Nod) recipe makes 1 Servings









