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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Oven Fried Perch

Categories: Seafood, Oven Fried Perch
Ingredients:

One half cup Margarine
8 Perch, cod or haddock
Fillets weighing a total of
1 One half Lb
1 Well beaten egg
1 cup Fine bread crumbs
Salt & pepper
Lemon wedges (for garnish)

Melt margarine in baking dish in 325 oven. (Do not allow margarine to
brown.) Dip fish in melted margarine, then in egg, then in crumbs,
coating well; season with salt & pepper. Bake in 375 oven for 1520
minutes. Garnish.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip


Oven Fried Perch recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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