Recipe - Oven Baked Crab Dip

1 One half pound Crab meat
One half cup Miracle whip
2 Cream (8 oz) cheese
2 tablespoon Dry sherry
One half teaspoon Onion juice
One fourth teaspoon Garlic salt
1 tablespoon Paprika
1 tablespoon Powered sugar
Fresh parsley (chopped)

Pick through crab meat and remove shells and cartlidge, set aside. Mix
softened cream cheese and miracle whip till well mixed,add: sherry,onion
juice,garlic salt,paprika,powered sugar mix well. Gently fold in crab and
spread into greased casserole dish. Sprinkle with the parsley, cover and
bake 20 minutes at 375 degrees Remove cover and bake another 510 minutes.
Serve warm with crackers, our favorite are Bremmer wafers!!!

Can be reheated in the microwave very well!!!

Posted to TNT Prodigy's Recipe Exchange Newsletter by
DCEG97A@prodigy.com ( JUDY SARACH) on Sep 20, 1997