Recipe - Orzo Or Rice Dish

2 cup Chopped Broccolli, frozen
1 cup Frozen Yellow Corn,cooked
Three fourths cup Red Pepper, minced
1 lg Onion, minced
3 cup Cooked Orzo or Rice
3 tablespoon Soy sauce
One fourth cup Oil
Margarine

Cook Rice or Orzo according to instructions. Put broccolli and corn in
microwave with a little water for 5 minutes. In the meantime, Saute onions
and red bell pepper in about One fourth cup of oil until golden. Add the cooked
broccolli and corn and saute a little more (if you want you can add a
little margarine for taste). Mix in the orzo or rice and stir , pour in 34
tablespoons of soy sauce. Good served hot or cold on Shabbos along with
Cholent.

Posted to JEWISHFOOD digest V97 #084 by "Judy Sherman" jsherman@ici.net
on Mar 12, 1997