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Recipe - Orrechiette Con Broccoli

Categories: Thoroughly, Modern, British, Orrechiette Con Broccoli
Ingredients:

250 g Orrechiette pasta; (9oz)
Broccoli
2 Cloves garlic
4 Anchovy fillets
Olive oil
Chilli flakes
Grated percorino

Take two large pans of salted boiling water and in one cook the pasta for
15 minutes, in the other cook the broccoli for 5 minutes. When the broccoli
is ready drain and chop. Drain the pasta and combine all the ingredients
and serve with percorino.

Converted by MC_Buster.

Posted to Digest breadbakers.v097.n, converted by MM_Buster v2.0l.


Orrechiette Con Broccoli recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!