Recipe - Oriental Pork Tenderloin Packets
Categories: Pork/ham-mt, Grill/broil, Oriental Pork Tenderloin Packets
4 Sheets reynolds wrap heavy
duty aluminum foil (18x24
inches each)
1 pound Pork tenderloin, in 1/4
slices
2 cup Broccoli flowerets
8 ounce Sliced water chestnuts,
drained
2 cup Thinly cut or sliced up carrots
1 Red bell pepper, cut in
strips
2 Green onions, cut or sliced up
4 tablespoon Soy sauce
4 teaspoon Sesame oil
1 teaspoon Fresh ginger, finely chopped
Hot cooked rice
Preheat grill to high. Center onefourth of port, broccoli, water
chestnuts, carrots, red pepper and onions on each foil sheet. Sprinkle each
evenly with soy sauce, sesame oil and ginger. Wrap and seal to form four
packets, leaving space for heat circulation inside packets. Grill 14 to 16
minutes on high in covered grill. Serve with rice.
Busted by Gail Shermeyer 4paws@netrax.net on May124, 997
Recipe by: TVFN: REYNOLDS SPECIAL RECIPES Posted to MCRecipe Digest V1
#641 by 4paws@netrax.net (ShermeyerGail) on Jun 09, 1997
Oriental Pork Tenderloin Packets recipe makes 4 Servings

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