Recipe - Oriental Peanut Popcorn

3 tablespoon Unsalted butter
3 tablespoon Smooth peanut butter
2 teaspoon Soy sauce
1 small Garlic clove; forced through
a garlic press
2 One half qt Unsalted popped popcorn

In a small saucepan melt the butter with the peanut butter, the soy sauce,
and the garlic over moderately low heat, stirring until the mixture is
smooth. Drizzle the mixture over the popcorn

in a large baking pan, tossing it well. Sprinkle the popcorn with salt if
desired and bake it in a preheated 300 degree oven, stirring once or twice,
for 10 to 15 minutes, or until it is crisp.

Yield: 2 One half quarts

Recipe by: Cooking Live Show #CL8962

Posted to MCRecipe Digest V1 #801 by "Angele and Jon Freeman"
jfreeman@netusa1.net on Sep 24, 1997