Recipe - Oriental Garbanzo Soup

1 English cucumber
1 tablespoon Rice vinegar
1 tablespoon Soy sauce
1 tablespoon Vegetaqble oil
One half teaspoon Oriental sesame oil
One half teaspoon Salt
One half teaspoon Sugar
One fourth teaspoon Hot chinese chili paste
1 Small clove garlic, minced

Trim ends off cucumber and cut into 1 inch chunks. Combine rice vinegar
with soya sauce, vegetable oil, sesame oil, salt, sugar, hot chili paste
and garlic. Mix dressing with cucumbers and serve at room temperature.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini