Recipe - Oriental Chicken Livers
Categories: Appetizers, Oriental Chicken Livers
Ingredients:
Oriental Chicken Livers recipe makes 8 Servings
One half pound Chicken livers, halved
1/3 cup Soy sauce
One half cup Flour
2 tablespoon Oil
1 small Onion, cut or sliced up
Marinate livers overnight in soy sauce. Remove livers from marinade, coat
with flour, discard marinade. Heat oil in frying pan, add liver and onion
slices. Saute until tender and brown. Serve hot.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Oriental Chicken Livers recipe makes 8 Servings
Prepare a great meal for the whole family with this recipe!
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