Recipe - Oranges In Wine

Three fourths cup Sugar
1 Cinnamon
1 cup Water
4 Lemon slices
1 cup Red wine

Heat sugar & water until sugar dissolves. Add remaining ingredients and
bring to boil. Simmer 15 minutes, strain and pour over oranges. Chill at
least 4 hours. Present in crystal bowl.Serves 8 to 1O.
This is an old favorite when a light dessert is called for. FROM: MARILYNN
MILMOE (SWMK94C)

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini