Recipe - Orange Waffles With Maple-Orange Syrup

2 cup Bisquick original baking mix
2/3 cup Milk
2/3 cup Orange juice
2 tablespoon Vegetable oil
1 Egg

MAPLEORANGE SYRUP
1 cup Mapleflavored syrup
3 tablespoon Orange juice
3 tablespoon Margarine or butter

HEAT waffle iron; grease if necessary. Beat all ingredients except
MapleOrange Syrup with wire whisk or hand beater until well blended.

POUR batter by scant 1 cupfuls onto center of hot waffle iron.

BAKE until steaming stops and waffle is golden brown. Carefully remove
waffle. Twelve 4inch squares.

MapleOrange Syrup: Heat all ingredients until warm.

From Betty Crocker: Bisquick Classics and New Favorites. Downloaded from
Glen's MM Recipe Archive, http://www.erols.com/hosey.