Recipe - Orange Roughy Supreme

1 One half pound Orange roughy
1 cup Dry white wine
One fourth cup Seasoned bread crumbs
1 cup Lowfat yogurt
One fourth cup Green onions
1 Dash paprika

Place fish in baking dish. Pour wine over orange roughy and marinate in
refrigerator l530 minutes. Discard wine and pat fish dry with paper
towels; dip both sides in bread crumbs. Place fish back in baking dish.
Combine yogurt and green onion and spread over fish. Sprinkle with paprika.
Bake in 400 degree oven about l520 minutes or until fish flakes when
tested with fork. Serve with baked potatoes and steamed carrots. Makes 6
servings.

Posted to MMRecipes Digest V3 #278

Date: Thu, 10 Oct 1996 19:41:28 0700

From: Julie Bertholf jewel1@ix.netcom.com