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Recipe - Orange Ring

Categories: None, Orange Ring
Ingredients:

3 cup Creamed small curd cottage
cheese
9 ounce Cool Whip
6 ounce Orange jello
22 ounce Mandarin oranges

With mixer, blend cottage cheese and thawed CoolWhip. Beat until blended.
Stir in dry gelatin. Fold in oranges. Press into 7 or 8 cup mold (I use a
Bundt pan). Refrigerate several hours or overnight.

Posted to JEWISHFOOD digest by "Paula Miller Jacobson" paulaj@erols.com
on Apr 1, 1998


Orange Ring recipe makes 12 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!