Recipe - Orange Marinade For Fowl
Categories: Sauce, Orange Marinade For Fowl
One half cup Brandy
1 cup Fresh orange juice
1 teaspoon Ginger
1 teaspoon Tarragon
3 tablespoon Orange liqueur
1 teaspoon Black pepper
Salt to taste
From: cstarz@teleport.com (Carey Starzinger)
Date: Mon, 15 Jul 1996 07:23:21 0700
First rub fowl, either chicken, duck or game hens, with one fourth of the
brandy. Mix remainging brandy, orange juice, liqueur, salt, pepper,
ginger, and tarragon. Pour over birds and let marinate. Also use marinade
to baste while grilling.
bbqdigest V2 #031
From the BBQ recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Orange Marinade For Fowl recipe makes 1 Servings
New How To Recipes:
Smoked Cayenne Oil Recipe
Sardine Saladettes Recipe
Farina And Fruit Recipe
Spicy Broccoli Spread Recipe
Baileys Cayenne Wafers Recipe
Sauerkraut Recipe
Sour Cream Sauce Recipe
Popular Recipes:
Wow! Cooking is easy!