Recipe - Orange Liqueur
Categories: Alcohol, Beverages, Orange Liqueur
Ingredients:
Orange Liqueur recipe makes 4 Servings
3 cup Water
1 One half cup Freshly squeezed orange
juice
One fourth cup Freshly squeezed lime juice
3 tablespoon Pure maple syrup
From "May All Be Fed," John Robbins. William Morrow, 1992, $23.
Put all the ingredients in a large jar, cover and shake until well
mixed. Serve over ice.
Makes about 5 cups.
From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn94q3.zip
Orange Liqueur recipe makes 4 Servings

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