Recipe - Orange Ginger Fizz

3 cup Boiling water
6 Bags orange spice tea
3 cup Each: chilled apple juice;
chilled ginger ale
1 cup Chilled orange juice
Orange slices for garnish

1. Pour boiling water over tea bags in pitcher or other heatproof
container. Steep 10 minutes. Remove tea bags and refrigerate tea until
serving time. 2. At serving time, combine remaining liquid ingredients in
3quart container. Add tea; stir. Pour mixture into icefilled glasses.
Garnish with orange slices. Nutrition information per serving:
Calories.......90 Fat............0 g Cholesterol...0 mg Sodium......12 mg
Carbohydrates..22 g Protein.......0 g Posted to TNT Prodigy's Recipe
Exchange Newsletter by Rrairie@aol.com on Jul 23, 1997