Recipe - Orange Date Scones

1 Three fourths cup Flour
One half cup Sugar
Three fourths teaspoon Baking powder
One half teaspoon Salt
One fourth teaspoon Baking soda
One half cup Butter
1 Egg
2 tablespoon Milk
1 teaspoon Orange peel
One half teaspoon Vanilla
2/3 cup Chopped dates

Combine all dry ingredients. Cut in butter, add dates. Combine all
liquids, beat slightly to break up the egg, & add to dry ingredients.
Gently shape dough into a ball; place on floured board & pat into a
large circle about 1/2" thick. Cut into wedges, place on baking sheet
& bake at 350 about 15 to 20 minutes.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip