Recipe - Orange Blossom Salad

1 cn (17oz) fruit cocktail
2 pack (3oz) orange flavored jello
(gelatin)
2 cup Boiling water
1 tablespoon Lemon juice

submitted by: sgjg6566@pipeline.com (Julie, Michigan, USA)
Drain fruit cocktail, reserving syrup. Add water to syrup to make 1 1/2
cups. Dissolve gelatin in boiling water. Add measured liquid and lemon
juice. Chill til thickened. Fold in fruit and spoon into a 5 cup mold.
Chill til firm, about 4 hours. Unmold. Serve.

Recipe Archive 01 July 1996

From the 'RECIPEinternet: Recipes from Around the World' recipe list.
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