Recipe - Orange-Cranberry Bread (Abm)

One half cup Dried cranberries
x Zest from 1 orange
2 cup White bread flour
2 cup Whole wheat flour
1 Packet/2 One fourth tsp yeast
1 tablespoon Sugar or honey
1 teaspoon Salt
2 3 tsp cinnamon
x Juice from the orange plus
Water to make 1 One half cups

Follow usual procedures (oat bread cycle helps). I think this one's a bit
higher, something like 80 cal, 0.6 g fat/ounce.

Posted by "Bruce E. Wilson" bewilson@emn.com to the Fatfree Digest
[Volume 13 Issue 7] Dec. 7, 1994.

FATFREE Recipe collections copyrighted by Michelle Dick 1994. Used with
permission. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using
MMCONV.

1.80á

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip