Recipe - Orange-Avocado Toss

1 md Head lettuce; torn in
bite sized pieces
1 small Cucumber; thinly cut or sliced up
2 tablespoon Green onions; cut or sliced up
1 Avocado; seeded, peeled and
cut or sliced up
1 cn (11oz) mandarin oranges;
drained

DRESSING
One fourth cup Orange juice
One half cup Salad oil
2 tablespoon Sugar
2 tablespoon Red wine vinegar
1 tablespoon Lemon juice
One fourth teaspoon Salt

From: Sybil Walker swalker@NASPA.ORG

Date: Mon, 1 Jul 1996 09:29:01 EST
In a large salad bowl, combine lettuce, cucumber, avocado, mandarin
oranges, and green onion. In a separate container, combine dressing
ingredients. Cover dressing tightly and shake well. Just before serving,
pour dressing over salad. Toss lightly. Serves 8.

EATL Digest 30 June 1996

From the EATL recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.