Recipe - Onion Cheese Puffs

One half small Yellow onion
One half cup Mayonnaise
3 tablespoon Freshly grated
ParmigianoReggiano
2 tablespoon Finely chopped fresh parsley
Salt and freshly ground
pepper, to taste
8 sl White bread

Preheat oven to 350 degrees.

Peel and finely chop small yellow onion and mix with mayonnaise, freshly
grated ParmigianoReggiano, and finely chopped fresh parsley in a medium
bowl. Season with salt and freshly ground pepper.

Remove crusts from 8 slices of white bread. Using a 1inch round cookie
cutter, cut bread into 32 rounds. Place on a cookie sheet and bake, without
turning, until golden, 1015 minutes.

Preheat broiler. Spread about 1 teaspoon onion mixture onto each round,
then sprinkle with more ParmigianoReggiano and brown under broiler for 1
to 2 minutes. Serve immediately.

Yield: 8 to 12 servings HOME ENTERTAINING WITH DEAN FEARING SHOW #HE1A13
WINE TASTING

Recipe by: Dean Fearing

Posted to MCRecipe Digest V1 #818 by Holly Butman
butma001@acpub.duke.edu on Sep 28, 1997