Recipe - One Pot Pork Chop Supper

4 Pork Chops
1 cn Tomato soup
One half cup Water
1 teaspoon Worcestershire sauce
One half teaspoon Salt
One half teaspoon Caraway seed or oregano;
optional
6 small Whole potatoes or
3 md Or potatoes; quatered
4 small Carrots, split and cut into
2" pieces

In skillet, brown chops. Pour off fat. Add soup, water, worchestershire
sauce, salt, caraway, potatoes and carrots. Cover, simmer 45 minutes or
until tender.

Posted to MCRecipe Digest V1 #224

Date: Wed, 25 Sep 1996 16:20:56 0700

From: Gerald Edgerton jerrye@wizard.com