Recipe - Olive Oil Italiano Sauce For Pasta
Categories: Sauces, Olive Oil Italiano Sauce For Pasta
Ingredients:
Olive Oil Italiano Sauce For Pasta recipe makes 1 Servings
One half cup Olive oil
3 Cloves garlic; minced
1 teaspoon Dried basil
1 teaspoon Dried parsley
1 tablespoon Fresh lemon juice
One half teaspoon Salt
4 tablespoon Butter or margarine;
softened
2 tablespoon Grated Parmesan cheese
2 Green onions; cut or sliced up
Place oil and garlic in a saucepan and cook until soft. Stir in basil,
parsley, lemon juice, salt and butter. Toss sauce with prepared pasta and
Parmesan cheese in a large bowl. Top with green onions and serve.
Recipe by: Rosetto Frozen Pasta
Posted to MCRecipe Digest V1 #873 by "Crane Walden cranew@foothill.net"
cranew@foothill.net on Oct 28, 1997
Olive Oil Italiano Sauce For Pasta recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
