Recipe - Olive Marinade
Categories: Greek, Sauces, Ethnic, Olive Marinade
Ingredients:
Olive Marinade recipe makes 4 Loaves
1 cup Olive oil
One half cup Vinegar
1 Bay leaf
1 Garlic clove
1 teaspoon Oregano
Cut a slit in each olive. Fill a jar with olives. Cover with marinade.
Olives will keep many months and improve with marinating.
Source: Cooking in Modern Greece by Theresa Karas Yianilos Typed for you
by Karen Mintzias
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Olive Marinade recipe makes 4 Loaves

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