Recipe - Oatmeal Delights (Filled Cookie)

1 cup Sugar
1 cup Butter or margarine
2 One half cup Flour; sifted
2 One half cup Quick oatmeal
One half teaspoon Salt
1 teaspoon Baking soda
One half cup Honey
One fourth cup Hot water
For the filling
One half pound Raisins
1 Whole orange
1 Whole lemon
2 tablespoon Water
One half cup Sugar

FOR THE COOKIES: Cream the sugar and butter or margarine. Mix flour,
oatmeal, and salt together. Mix soda with honey and hot water. Add flour
mixture alternately with liquid to creamed mixture. Begin and end with some
of the flour. Mix well.

Place on a wellfloured board. Flour rolling pin and roll to about 1/4inch
thickness. Cut in small rounds and place on greased cookie sheet. Top
center of each round with half teaspoon of filling. Place another cookie
round on top. Press edges together. Bake at 375 degrees for 12 to 15
minutes. Yield: 4 dozen cookies

FOR THE FILLING: Scrub orange and lemon well, then cut into quarters.
Remove seeds and grind pulp and rind. Add raisins, water and sugar. Cook on
medium heat to thicken. Stir frequently. Cool before placing on cookies.

Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved
Recipe By : COOKING RIGHT SHOW #CR9713

Posted to EATL Digest 10 October 96

Date: Fri, 11 Oct 1996 10:33:00 0400

From: Bill Spalding billspa@ICANECT.NET