Recipe - Oatmeal-Chocolate Chip Cookies

1 cup Flour (sifted)
1 teaspoon Baking powder
One half teaspoon Salt
1 teaspoon Cinnamon
One fourth teaspoon Nutmeg
Three fourths cup Shortening
1 cup Brown sugar
2 Eggs
1/3 cup Milk
1 cup Chocolate chips
3 cup Rolled oats
1 cup Walnuts (chopped)

Sift first 5 ingredients (left to right) into bowl; add shortening, brown
sugar, eggs and half the milk. Beat until smooth about 2 minutes; fold in
remaining milk, chocolate chips, rolled oats and walnuts. Drop from
teaspoonfuls onto greased cookie sheet; bake in 375degree oven for 12 to
15 minutes. Yield: 5 dozen.

Nick

From: Nick Ciarallo nick@vlsi.polymtl.ca on rec.food.recipes

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini