Recipe - Oatmeal-Apple Muffins

2 ounce Egg Beaters
1 cup Skim milk
3 teaspoon Polyunsaturated oil
1 cup Whole wheat flour
3 teaspoon Baking powder
1 cup Uncooked rolled oats
1 cup Raisins
1 cup Peeled, chopped apples

Preheat oven to 425 degrees F. and grease muffin tins. Mix egg whites,
milk, and oil in bowl. Add dry ingredients and mix. Fold in raisins and
apples. Place batter in muffin tins; fill each Three fourths full. Bake about 20
minutes or until centers seem dry.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini