Recipe - Oat Date Nut Bread
Categories: Digest, August, Abm, Oat Date Nut Bread
Three fourths Salt
1 Applesauce or margarine
2 Bread flour
1/3 Rolled oats
1/3 Dates; chopped
One fourth Walnuts; toasted
1 One half Instant dry milk powder
1 One half Sugar
Three fourths Cinnamon
1 One half Rapid rise yeast
Combine all ingredients according to manufacturer's
directions. Process in regular, delayed, or rapid bake
cycle.
From: matejkrf@Picard.ml.wpafb.af.mil (Richard F.
Matejka). Fatfree Digest [Volume 9 Issue 38] July 29,
1994. Formatted by Sue Smith, S.Smith34,
TXFT40A@Prodigy.com using MMCONV.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Oat Date Nut Bread recipe makes 14 Servings
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