Recipe - Oat Bran Pie Crust

Dee Penrod FGGT98B
1 pack (5/16ounce) yeast
1 One half cup Unbleached flour
One half cup Bread flour
One fourth cup Oat flour
1 tablespoon Wheat germ
2 tablespoon Sugar
1 tablespoon Dry milk
1 tablespoon Margarine
1 teaspoon Salt
7/8 cup Water

A VERY NUTRITIOUS LOAF. SERVE TOASTED TO SAVOR
DELICATE TASTE Put all ingredients in order given into
the bread pan. Select WHITE bread and push Start.
Makes 1 loaf, 8 slices. Each slice: 153 calories; 1 gm
dietary fiber; less than 1 gm soluble fiber; 29 gm
charbohydrates; 4 gm protein; 2 gm fat (12% of
calories from fat); 1 mg cholesterol; 268 mg sodium;
74 mg potassium; 17 mg calcium.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini