Recipe - Nutty Stuffed Mushrooms

1 pound Stuffing mushrooms
Salt
2 tablespoon Olive oil
3 Cloves garlic; minced
One half cup Chopped nuts
3 tablespoon Butter
1 cup Herb seasoned stuffing mix
Three fourths cup Shredded Italian cheese
blend
1 lg Beaten egg

Date: Wed, 17 Apr 1996 00:49:17 0400

From: BobbieB1@aol.com

Source: Ad in Southern Living 995. Shared by Carolyn Shaw 1295 Clean
mushrooms. Remove and finely chop stems. Sprinkle insides of caps with salt
and brush outsides with oil. Cook chopped stems, garlic and nuts in butter
34 minutes; remove from heat. Mix in stuffing, cheese and eggs; spoon into
caps. Bake at 350F. 810 minutes on an ungreased baking sheet or until
throughly heated.

MMRECIPES@IDISCOVER.NET

MEALMASTER RECIPES LIST SERVER

MMRECIPES DIGEST V3 #108

From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.