Recipe - Nutty Seeded Bread

1 One half Lb Loaf:
1 One half teaspoon Active Dry Yeast
2 One half cup Bread Flour
One half cup Cornmeal
One half cup WholeWheat Flour
1 tablespoon Pumpkin Seeds, Roasted
1 tablespoon Pine Nuts; Toasted
1 tablespoon Poppy Seeds
1 tablespoon Sunflower Seeds
1 tablespoon Toasted Sesame Seeds
2 teaspoon Nonfat Dry Milk Powder
2 tablespoon Oil
1 teaspoon Salt
2 tablespoon Sugar

Put all in according to your bread machine manufacturer's directions and
bake on light crust.

I really like the flavor of this bread.

Entered into MasterCook, created and tested by Reggie Dwork
reggie@reggie.com
Posted to Digest eatlf.v096.n143

Date: Thu, 05 Sep 1996 21:03:53 0700

From: Reggie Dwork reggie@reggie.com
NOTES : Cal 140.2
Fat 3.2g
Carbs 23.9g
Fiber 1.7g
Protein 4.1g
Sodium 136mg
CFF 20.3%