Recipe - Nutty Avocado And Apple Whoney Vinaigrett

2 lg Avocados
2 lg Green apples
1 tablespoon Salted peanuts
1 teaspoon Honey
1 tablespoon Red wine vinegar
1/8 teaspoon Thyme
1/8 teaspoon Dill

Peel and slice the avocado and apple. In a large bowl, mix the honey, dill,
thyme and vinegar well. Add the fruit to the dressing and toss well. Serve
with grilled chicken or pork (or tofu or tempeh).

NUTRITIONAL INFO per serving: 221 Calories; 8g Protein; 0mg Cholesterol; 16
g Carbohydrate; 33mg Sodium; 17g Fat

Recipe Page 7 July 96

From the Gourmet Connection recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.