Recipe - Nopalitos With Dried Shrimp And Egg Soup

2 cup Parboiled chopped nopalitos
2 cup Water; (chicken stock?)
1 pack Dried shrimp soaked
overnight then crumbled
1 tablespoon Chopped cilantro
1 md Tomato chopped
2 Cloves garlic minced
1 teaspoon Cumin ground
1 small Onion chopped
Salt and pepper to taste
1 Egg white

Bring parboiled nopalitos to a simmer in two cups water add onion, tomato,
dried shrimp, garlic, cumin. Salt and pepper. Simmer until the tomato
starts to fall apart. Add cilantro. Beat in egg white at the end. ( sorta
like egg foo young)

Posted to CHILEHEADS DIGEST by "JOSE CISNEROS" jcisn@novagate.com on Oct
29, 1998, converted by MM_Buster v2.0l.