Recipe - Noodle Cheese And Vegetable Casserole

8 ounce Noodles,egg,medium(4cups)
1 tablespoon Salt
3 qt Water,boiling
1 cn Yogurt,plain(8oz)
1 cn Cottage cheese,creamed(8oz)
1 pack Green beans,frozen(10oz)
One half cup Onion,minced
1 cup Cheddar cheese,shredded

1. Gradually add noodles and salt to rapidly boiling
water so that water continues to boil.~ 2. Cook,
uncovered, stirring occasionally, until tender; drain
in colander.~ 3. While noodles are cooking, combine
yogurt and cottage cheese.~ 4. In a 2quart round
baking dish, combine noodles, yogurt mixture, beans
and onion.~ 5. Top with Cheddar cheese.~ 6. Bake in
preheated 400'F. oven 20 to 25 minutes, or until
cheese is melted and browned.~

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini