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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Non-Fat Med-White Sauce

Categories: None, Non-Fat Med-White Sauce
Ingredients:

1 cup Water
1/3 cup Instant dry non fat milk
2 tablespoon Flour
One fourth teaspoon Salt
Few grains pepper

Beat with rotary beater until blended. Cook over med. heat, stirring
constantly, until sauce thickens. Cook 1 2 minutes longer, stirring
constantly. Makes 1 cup. 195 calories per serv.

Posted to Digest eatlf.v096.n258

From: cbmcam@cyberramp.net

Date: Fri, 27 Dec 1996 23:14:06 0600


Non-Fat Med-White Sauce recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!